Italy – In Puglia 7D/6Nbeyonders2024-01-10T10:55:06+00:00
Puglia is called the ‘heel of the boot’ of Italy’. Other than the obvious reason of the shape of the map, this is also because Puglia does not enjoy the top of the mind recall like the more popular Rome and Florence do.
Here, you will find an Italy of 30-40 years ago. Remote; behind, in the best sense; not trampled by tourists. Puglia has a wealth of architectural gems along with great food, wine, and beautiful beaches. This region showcases both Romanesque and Baroque architecture.
But what fascinates us the most is that this region is the epitome of slow food and zero kilometer living. “Slow food,” is derived from local produce, freshly-caught seafood and naturally raised meat and is the only way one eats here. You will know who has grown the grapes and made the wine you are drinking in Puglia. The sea food in Puglia is one of the tastiest as the Ionian sea is the saltiest part of the Mediterranean.
Take a look at this experience in a time-capsule that we have curated for you… And hey, in case you want to add on the charms of Rome or Florence or Venice or any other place to this, let us know.
$660 onwards GST as applicable
Prices vary based on departure season. (Per person for a group of 2 people on a twin sharing basis)
Do you have a larger group? Your per-person cost could reduce, sometimes quite significantly. Do write to us at contact@beyonder.travel
Itinerary in Brief
Day 1 - Bari: Adriatic Town
Welcome to Bari, Italy. Stroll in the modern town blending with the older parts. Walk down the cobbled pathways. Overnight in Bari.
Day 2 - Bari: Wander of Medieval
A walled city with narrow, winding alleyways, taking you back in time. Watch people sitting outside their homes making Orecchiette, the ear-shaped pasta to sell. Visit the Basilica di San Nicola and Trani, a charming fishing port with its waterfront full of bars and restaurants. Overnight in Bari.
Day 3 - Alberobello: UNESCO Heritage
Alberobello, a unique town with its white-washed walls and pointy cone-roof homes with limestone, is worth a visit. Head to the nearby town of Locorotondo, and enjoy its famous white wine and get trigger-happy photographing it’s quiet streets and whitewashed buildings bursting with pink geraniums. Stay overnight in a Trulli home.
Day 4 - Lecce: “The Florence of the South”
Lecce is known for its baroque architecture and old world charms. The city brims with rustic restaurants serving the hearty peasant cuisine and robust red wines of Puglia..Learn a few local dishes at Silvestro Silvestri from a celebrity chef.
Day 5 - Otranto: Beach Town
A slow day calls for a trip to the beach town Otranto, a mix of Greek and Italian. The magical seaside promenade, with a crescent-shaped bay, is worth a visit. Overnight in Lecce.
Day 6 - Gallipoli: Seafood Heaven
An ancient 13th-century fishing town with impressive historic buildings speaking of its wealthy past. The town’s seafood market is a must visit.Overnight in Lecce.
Day 7 - Departure: Addio!
Get transferred to the airport for your flight to Rome and then head home.
Inclusions & Exclusions
Inclusions
- Accommodation in a 3 Star hotel with Breakfast
- All transfers in Italy
- Sightseeing as mentioned in the detailed itinerary
Exclusions
- Air fare, Visa and travel insurance charges
- Any other expense not mentioned in the detailed itinerary
- Taxes, as applicable
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